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for an hour toM:Jane,what was the greatest problem during the46-50 BCDCA51-55 DCACB56-60 DBDABcompetition?61.aWell,as a railway chef,you have to cook in a62.happiness63.fewert have to leave64.There65.kindsates.The moviesmall space,with limited ingredients and a very66.matters67.to givetight schedule.But I'm used to those challenges.68.naturally69.pickedours,so we have70.itThe real problem was trying to be creative as the短文改错train traveled at over 100 miles an hour.M:Do you actually enjoy what you're doing?71....particular unforgettablemeround for aW:Of course.The open kitchenparticular-particularlymeansthat72..with my classmate...how to cook?customers will often praise me for my food.Unfortunately,I hardly get the time to enjoy theclassmate-classmatesvery keen onWhat made thegood view out of the windows.73.They were mywereareM:And what quality would you say is necessary for74....a plan take some...take前加tod a Saturday joba railway chef?75....in honor tot0→ofng at what theW:Determination76....but go to everyhardly did anyyou won't getbut-andanywherehave loads ofwithout it!77....by imitate the...imitateimitatingM:Have you thought about the future?78....which will alsowhichwho/thatAnyway.I'llW:Who knows?Perhaps the first chef on a trip to79...and we will去掉andthe Moon.80....become their sweetest书面表达their→ourd a cookasM:Well,now,if you don't mind,I think ourlisteners might be interested in how you cookedOne possible version:Dear Phoebe,ng to Maggieyour prize-winning meals..(Text 10)love of garlic.I feel so sorry to hear that you've been goinglic yourself?Hi,my name's Angela Newell,and I'm a chef.through a hard time.But don't worry.Many peoplerlic from theI always loved cooking for my family as a little girl.have had this experience,including me.Maybe thefollowing advice will be of help to you.at this wasn'tdid all the usual things like chocolate cakes andneed to findtomato noodles.I realized I had talent when I madeIt's very important to express our true feelings,for differentan apple pie one day that the whole family praised.especially to our true friends.I think true friends willnot blame you if you really have difficulty satisfyingsy to find theFrom then on,I knew which direction I was headingin.When I was eighteen,I was able to study cookerytheir expectations.You can have a talk with yourarlic?seriously in Paris.I was only intending to stay twofriends when their expectations are really beyondyour ability.Explain the reasons,speak up forin the autumnmonths,but it turned into six.I learned so much.ady to dig upWhen I got home,I applied for the job on a ship.yourself and let them understand you.That took me all around the world and allowed me toI'm always by your side,so feel free to write totit?develop my international cookery skills.Indian foodme when you have any problemswas always my personal favorite,even more thanYours.research thatFrench food,and I learned how to make ChineseLi Huaessure.Somedishes too.When I left the job,I opened my own选做题参考答案1-4 BCCAd to fight offrestaurant.It's going really well,and I've recentlyin problems.published a cookbook.I'm also setting up a websitesoon,so that I can answer questions about therecipes.I was asked to host my own cookery英语周报订阅号◆of the Yearprogram,but I refused that proposal初高中英语学ane was the1-5 BAABB参考答案中高考教育资讯16-20 CABCB6-10ACCAB11-15 CABCC31-35 BCCDA21-25 DBCBD26-30 CDCDC36-40 BADFG在线订阅英语周报41-45 ABDAC邮编030006
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